Our 2012 Cabernet Sauvignon unfolds in a symphony of fruit, spice, savory herbs and dark chocolate. The nose offers ripe blackcurrant and plum compote aromas, with a subtle sandstone minerality behind. The smoothly integrated palate bursts with juicy boysenberry and blackberry, enriched by Bourbon vanilla, dark mocha and warm clove spice. Wild thyme and red fruits lift the mid-palate and sustain the long, fresh finish.
Our 2011 Cabernet Sauvignon offers a journey in the glass. Aromas of freshly baked berry pie and wood-fired spice open into a palate of juicy boysenberries, black cherries and cedar. Mature tannins support without distracting from the ripe fruit core. Rich espresso notes glide in on the mid-palate, and continue through the dark fruit finish.
Our 2010 Cabernet Sauvignon offers a journey in the glass. Aromas of freshly baked berry pie and wood-fired spice open into a palate of juicy boysenberries, black cherries and cedar. Mature tannins support without distracting from the ripe fruit core. Rich espresso notes glide in on the mid-palate, and continue through the dark fruit finish.
Our 2009 Cabernet Sauvignon opens with inviting wood aromas and cocoa on the nose, layered with black fruit and a touch of cola. The palate bursts with ripe blackberries, prunes, and boysenberries, brightened by delicate mint and warm oak spice. The tannins are firm but graceful, supporting the rich fruit through the long finish.
Our 2008 Cabernet Sauvignon is a rich and exceedingly rare treasure, thanks to the deer who devoured half of our crop before harvest. Ripe purple and black fruit aromas on the nose open into a plush palate of boysenberry, plum and mocha. Velvet tannins add extra richness to the mouthfeel, and smooth the way to a soft, chocolate finish.
Grapes were harvested in the cool early morning hours to ensure clusters arrived at the winery in perfect condition. After destemming, a whole-berry fermentation lasted 8 days. A gentle basket press separated wine from the skin cap, capturing nearly free run juice.
The 2006 Napa Valley Cabernet Sauvignon opens with complex notes of blackberry, plum and finishes with velvety tannins. Richly textured, this vintage is a aged to perfection and ready to enjoy. Only 440 cases of this exceptional release were produced.
This Cabernet impresses with effusive aromatics, lush fruit, and a deep, smooth finish. We age this wine over seven years, until it has matured beautifully, then release it only after it blossoms with rich layers and nuances.
The 2004 Napa Valley Cabernet Sauvignon opens with complex notes of blackberry, plum and finishes with velvety tannins. Richly textured, this vintage is a aged to perfection and ready to enjoy. Only 145 cases of this exceptional release were produced.
With 20 months in barrel and over 5 years in bottle, the 2003 Delgadillo Cellars Cabernet Sauvignon has been beautifully aged in ideal cellar conditions before its release. A fantastic vintage with only 163 cases produced.
We are very pleased to present the 2001 Napa Valley Cabernet Sauvignon. Only 245 cases of this inaugural release from Delgadillo Cellars were produced. Be sure to order early, as we do not anticipate this vintage to be available for long.
